Garlic pepper smoked sausage, sliced on the bias

Signature Smoked Sausages

$60.00

  • Ships cold
  • Two flavors
Flavor
Weight

Shipped nationwide from Arlington, Texas. Ships every Wednesday, cold with ice packs, and may thaw in transit; refrigerate on arrival. Free shipping on orders of $199 and up in the lower 48. Under that, this ships for $14 to Texas and 20 nearby states (UPS Ground, 1 to 2 days) or $45 to the rest of the lower 48 (UPS 2nd Day Air, 2 days); a heavier box costs more. Alaska and Hawaii: $76 by UPS 2nd Day Air on every order. No P.O. boxes. Keeps refrigerated up to 5 days or frozen up to 3 months. Reheat guide

Our two house links, made for the pit. Garlic Pepper is the classic; Poblano Pepper Jack is the one with the roasted pepper and the cheese pull.

  • Links of about 5.3 oz, two or four pounds
  • Ships cold with ice packs
  • Refrigerate 3 to 4 days or freeze 2 to 3 months
From the stream, 7s, sound on
From the stream

Signature Smoked Sausages on the block

The clip that opens this item on the Whatnot show, up close and right off the pit. Tap to play with sound.

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